FREMONT - To help area restaurant, bar and hospitality workers keep current with Ohio’s food safety and alcohol serving regulations, several training and certification courses will be offered ...

Spring and summer ignite wanderlust, promising long road trips, sun-drenched picnics and exotic escapes. But foodborne illness can turn adventure into misery. Each year, 48 million Americans — about 1 ...

A close up of a man cooking different foods on a barbecue. Reporter With Memorial Day weekend fast approaching, the start of the summer is in sight. As the weather gets hotter and people start eating ...

As the nation prepares to cook for Thanksgiving and Christmas, the National Restaurant Association has prepared a list of four food safety tips, in partnership with ServSafe so “people can worry less ...

Thanksgiving is one of the most anticipated meals of the year, so make it memorable for the right reasons. Thanksgiving food safety guidelines include tips on proper storage, food preparation and ...