The book published by a Heirloom Cities explores Mumbai's history and food culture through six defining eras, from its emergence as India's first city and its relationship with the East India Company ...

This is read by an automated voice. Please report any issues or inconsistencies here. This curated weekend guide breaks down how to experience Mumbai’s absolute best food, art, and heritage in a ...

Inventive chefs are sharing their stories through food in India’s ever-evolving west coast metropolis, but the city’s appetite for street food, thalis and Parsi dishes remains a comforting constant.