Salt is a beloved flavor enhancer in most dishes we consume daily. Yet, most people connect ingesting too much salt with an increased risk of hypertension, commonly known as high blood pressure, and ...

Add Yahoo as a preferred source to see more of our stories on Google. Low-sodium soy sauce, soup and snacks dominate supermarket shelves, so it seems pretty obvious that a lot of Americans are aware ...

Reducing your daily salt intake can help support your blood pressure and overall heart health.<br>Credit: miniseries / Getty Images Eating too much salt can cause your body to retain extra water, ...

Over the years, Americans have become inured to salt. Most people have no idea how much salt they consume — on average, about 9 to 12 g (or 3,600 to 4,800 mg of sodium) per person per day, according ...

Most Americans have a problem eating too much salt – and it's not a small one. On average, people in the United States consume roughly 3,400 milligrams of sodium per day, far above recommended limits ...

Chennai, July 2 -- Highlights: ...

Organic Himalayan pink salt has small amounts of iron, magnesium, calcium and potassium, not much different from ordinary table salt. Nungning20 Getty Images Recently someone working on my house, ...

There’s a reason why your Christmas dinner tastes so good—the turkey, gravy, potatoes, and trimmings make up one of the saltiest meals you’re likely to consume all year. Add to that the crisps, ...

Aliza Chasan is a Digital Content Producer for "60 Minutes" and CBSNews.com. She has previously written for outlets including PIX11 News, The New York Daily News, Inside Edition and DNAinfo. Aliza ...